傳統火雞大餐 Traditional Turkey Meal

【菜單說明 Description】

Turkey weighs about 6-7 kg; 火雞約重6-7公斤

(Recommended for 4-6 people; 建議4-6人食用 )

香草奶油烤火雞搭炭烤柑橘 (過敏原: 牛奶)

內臟肉汁 (過敏原: 麩質)、蔓越莓醬

Butter-and-herb roasted turkey with grilled citrus

Giblet gravy(Allergen: Gluten), cranberry sauce (Allergen: Milk)

羽衣甘藍野菇南瓜籽黑麥麵包餡料 (過敏原: 牛奶) 蛋奶素

Kale, wild mushroom, pumpkin seed and rye bread stuffing(Allergen: Milk)

辣味香檸白花椰全素

Spicy lemon cauliflower

綠葉生菜柑橘沙拉 (過敏原: 牛奶) 蛋奶素

Green lettuce and citrus salad (Allergen: Milk)

7吋帕馬森起司南瓜派(過敏原: 堅果、牛奶、雞蛋、麩質) 蛋奶素

Parmesan pumpkin pie 7" (Allergens: Nuts, Milk, Eggs, Gluten)

NT$ 6,588

數量